Wednesday, April 4, 2012

Wordless Wednesday

Pork Tenderloin Schnitzel (recipe to follow)


  1. I can't decide what I love most about your blog...the pictures, the interesting way to choose your words or the way you shroud the Horn Player in mystery. :) Just keep doing whatever it is you do, because it works.

    1. I posted my recent comment (above) on the wrong article. I meant for it to be associated with "Jam It."

  2. Thank you so much, Wayne. I've had to choose my time wisely to actually sit and write. It's a hobby I can get lost in if I don't watch myself. I love writing and I particularly love comments from folks who appreciate my effort. That makes me want to cook and write more...